blog
vinitaly, cantine-aperte, degustazione-vino, produttori-vino, extravergini-d-oliva, presidio-slow-food, open-cellars, wine-tasting, wine-producers, evo-oils, slow-food-safeguard, olio-extravergine-trieste, storie-enogastronomiche, val-rosandra, vendemmia, terra-madre, salone-del-gusto, torino, ul-ka, weinerlebnisse-triest, wein-tasting-trieste, olive-oil-tasting-trieste, weinverkostung-triest, oliven-oel-verkostung-trieste, weinverkostung, olio-d-oliva-trieste, degustazioni-di-olio-d-oliva, cena-in-vigna, wine-experience, verticale, malvasiaistriana, carso, valrosandra, refosco, olio-nuovo, frantoio, oliven-ol-kaufen, olmuhle, oilmill, bora, vigneti, inverno, vinicarso, doccarso, pasqua2020, vinidelcarso, olio-extravergine-di-oliva, olio-bianchera, tergeste-dop, flosolei, cantinavini, cantinatrieste, osmiza, all-aria-aperta, trieste-wine-tasting, trieste-degustazione-di-vini, picnic-domenicale, picnic, veesperienza-di-vendemmia, weekend, discovertrieste, ollio-nuovo-trieste, olive-oil-producers-trieste, olio-novello, frantoio-trieste, olio-parovel, natale-trieste, consegne-natale-trieste, natale-domicilio-trieste, vini-domicilio-trieste, olio-extravergine-domicilio-trieste, natale-domicilio-friuli-venezia-giulia, olio-domicilio-friuliveneziagiulia, vini-natale, olio-natale, bestwishes, auguri, srecno, grusse, olioparovel, fondazione-italiana-fegato, asugi, salute-e-benessere, vinibuoniditalia, slowwine, derfeinschmeckerolioawards, gamberorosso, bardeparovel, mackeparovel, potatura, potaturaviticarso, rugiada, brina, triestedintorni, vines, vineyardscarso, carsowinearea, parovelwine, parovelcarso, vinitrieste, viniparovel, ibuprofene, proprieta-antidolorifiche, oleocantale, antinfiammatorio, ippocrate, medicina, fegato, paroveltrieste, elena-parovel, deborah-bonazza, natalia-rosso, claudio-tribelli, crescita, accessibile-a-tutti, gary-beauchamp, ricerca, oleocanthal, research, antioxidant, anti-inflammatory, hippocrates, healthy-lifestyle, liquore-alle-olive-trieste, liquore-parovel-trieste, amaro-trieste-parovel, infuso-di-erbe-parovel, amaro-alle-olive, amaro-olive-liquor, olive-liquor-trieste, grappa-olive-liquor-trieste, liquor-parovel, liquor-trieste, grappa-liquor-trieste, parovelvignetioliveti1898, parovel1898, feuerbach, noi-siamo-quello-che-mangiamo, oliotergeste, olio-italiano, olio-evo, triestesocial, liver, incorrect-lifestyle, extravirgin-olive-oil, stagni, biodiversita, biodiversity, olive-grove, ulka-parovel, parovel-olive-oil, movimento-turismo-vino, terrano, osmize-com, osmize-aperte-oggi, osmica, glinscica, harvest, pic-taste, fvg, osmiza-trieste, trst, goldenstar, imabarde, vinotrieste, vendita-vino-trieste, vendita-olio-trieste, andrea-andolina, a-colloquio-con-rossella, regali-natale, natale2021, vino-natale, buon-anno-2022, happy-new-year-2022, sreo-novo-leto-2022, degustazioni-vino, vite-carso, creativaeventitrieste, odioilbrodo, art-taste, audacetrieste-underwaterwine, proseccodoctrieste, mackevini, contimetrieste
Parovel Blog
Blog - 13/06/2021

cantine aperte 2021 bis parovel trieste

Cantine Aperte BIS it is NEW for this italian national event: we will also be open, the only winery in Trieste, with guided tours to the cellar and free tastings of our Barde Parovel wines and Tergeste Dop Slow Food Presidium extra virgin olive oils. For the occasion, the CantineAperte plate will also be available, a cold cuts plate and cheeses from our places.

The opening hours are from 10:00 to 18:00, guided tours of the cellar every hour.

On Sunday 20 June at 16:00 there will be a vertical guided tasting of 3 vintages of vitovska Onavè Barde.

We await many of you to visit us!

Parovel family

Blog - 20/05/2021

cantine aperte trieste parovel

Only a few days left for Cantine Aperte 2021, an edition that will make us rediscover good old habits with new emotions and perceptions ..

We are waiting for you in the cellar in Bagnoli della Rosandra

Saturday 29 and Sunday 30 May

from 10:00 to 18:00

Tag:

Blog - 23/04/2021

olio trieste parovel petka
 
The Pétka Grand Blend olive oil seems to be made for Spring days, with its medium fruity scent, green type with hints of tomato leaf, almond, apple and aromatic herbs. With a balanced taste with an initial sensation of sweet, bitter and spicy of slight intensity with an aftertaste of tomato leaf, almond and wild herbs.
Try it on a mixed salad with fresh cheese, apples and dried fruit while sipping our white Visavì bianco. You will be pleasantly surprised.
And in the meantime.. we wish you a happy Spring!

Tag:

Blog - 30/04/2021

gamberorosso oli ditalia ulka parovel 

 
We are happy to announce that this year our mono-varietal Bianchera extra virgin olive oil UL'KA Tergeste Dop has been selected with 2 leaves from the Gambero Rosso Oli d'Italia 2021 guide. It is our queen olive that develops a high content of polyphenols, oleuropein and hydroxytyrosol, natural antioxidants that the Bora, a cold wind coming from the north-east, urges the plant to produce in higher quantities than other climatic zones, classifying this extra virgin olive oil among the healthiest in the world.
Thanks Bianchera-Belica for always giving us your fruits. 

 

Tag:

Blog - 23/03/2021

biodiversita oliveto parovel

 
In the largest study conducted worldwide on the biodiversity of olive groves, researchers from the spanish project Olivares Vivos confirm the importance of the olive grove for the conservation of biodiversity, which currently still hosts a considerable diversity of flora and fauna as a whole and has a great potential to recover it:birds, ants, bees and plants. News from mercacei.com
Our family is aware that practicing environmentally friendly agriculture guarantees the proper functioning of agricultural systems and ecosystem services so fundamental for their existence, such as pollination or soil fertility.

Tag:

This site uses cookies. By continuing to browse the site you agree to the terms and conditions provided for the use of cookies. > Read More