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Parovel at Olio Capitale fair 2018

Blog / 02/03/2018

Parovel Olio Capitale extravergini 2018

On the occasion of our 120th anniversary we reinvented the graphic layout of our premium gourmet extra virgin olive oils Ul'ka and RoZò and created the new blend called PÉTKA, from olives of delicate taste.

Un three-of-a-kind extra virgin olive oils naturally suited to the most refined cuisines and the creative intuitions of the chefs.

Their preview will be at Olio Capitale, Salone degli Oli Extravergini Tipici e di Qualità.

Parovel's world colours up with a new design, from the outfitting to the packaging, and we can't waiti to let you see it.

We hope many of you will come!

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Winter portrait

Blog / 23/02/2018

grappoli uva trieste

No, these are not grapes Euro left behind for some new creations but those we left behind during harvesting last September. The good wine is made in the vineyards and is made by selecting the best grapes and we Parovels pay particular attention to the choice. 

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Events

PAROVEL S H O P for your everyday shopping

It awaits you in

Zona Artigianale Dolina (Industrial Area Dolina)

at the Parovel OIL MILL

Mon - Fri   8:00-13:00 / 13:30-16:30

It is open all year round, from Monday to Friday for individuals and companies who want to buy all of our products.
Here you will find our extra virgin olive oils Mackè, Ul'ka and RoZò, our line of Barde DOC wines and Mackè IGT, our olive paté and olives in brine, but also our special products: the sparkling wine Kamje and the passito Spomin, cookies made with Salt from Piran and the Olive Liqueur E2P.

We create for you customized gift boxes and even original wedding favors.
Visit us at our office and oil mill or call us at +39 346-7590953 for every curiosity.

Loc. Zona Artigianale Dolina, 546 (at the foot of the village of San Dorligo della Valle - Dolina)
San Dorligo della Valle - Dolina, Trieste - Italia 
tel. +39 040-227050 | +39 346-7590953
parovel.comunica@parovel.com

 

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News

Parovel wine harvest 2017, characterized by harmonius musts

The Parovel vintage 2017 is already in the cellar. And to understand how this vintage went, we asked Euro Parovel, the winemaker and family vintner for details.
"This year, our vineyards, mostly Vitovska, Istrian Malvasia, Glera, Refosco and Terrano, produced over 1000 quintals of healthy grapes, and the dry summer heat brought the grapes to full ripeness in a homogeneous manner. And although from the end of August the rain was abundant, the rainfall did not affect the goodness of the grapes, which presented itself without parasites or molds. The acidity found in this vintage was between 5 and 7 g / L with a satisfactory sugar level of around 20%. We thus obtained harmonic skimmers with a pH around 3.5. In 2017 most wineries had 30% less production compared to 2016, but we can certainly say that the quality remains unchanged from previous years, and indeed, we may also have great surprises, especially from red wines: phenolic compounds of the grape have an importance both on nutrition as antioxidants and on organoleptic level, influencing the color and taste of the future wine. A plaudition also goes to the excellent team that worked in the vineyard this year, allowing us to finish all harvest in 8 days. "
And as we wait to taste the new wine at San Martino, we will check the 6,000 new Istrian Malvasia vines that took root this year in the Kamnje Parovel vineyard in San Dorligo della Valle and continue the great family tradition in the cultivation of this vine, so beloved by Grandfather Peter. A love rooted in more than a century of history.

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