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VINJA IN B: Nights of taste and vintage vinyls in Val Rosandra

Blog / 15 July 2015

Marco Starri Djset parovel trieste 350jpg

VINJA IN B is also listening to an artist at the console: "On this occasion, my selection will focus mainly on popcorn, RnB, sweet and deep soul sound, in the hope that you go away with your ears as much satisfied as your taste buds" .
Marco Starri Djset who will play for you in the prime time of Vinja in B , Saturday, July 18, 2015 .

Info and reservations :
Restaurant Al Bagatto | +39 040 301771 | This email address is being protected from spambots. You need JavaScript enabled to view it.

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Parovel in Xian.. between ancient guards and and kites

Blog / 09 July 2015

Xian Parovel Cina degustazioniXian (西安in Chinese) is one of the four great ancient capitals of China. It houses the legendary Terracotta Army, but also the city of kites. And here Elena spends her time between visits to the ancient city, lunches with friends and numerous tastings

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Summer at Parovel Winery


Evenings of taste and vintage vinyls in Val Rosandra

18, 25 July, August 1, 2015

A candlelit dinner in one of the most fascinating places in the province of Trieste, near the Val Rosandra Nature Reserve. Magic atmospheres in the porch of our winery at the foot of the mountain Carso and with the river Rosandra flowing in the background: between vineyards, olive trees and barrels there will be the elegant tables set up by the restaurant AL BAGATTO by Roberto Marussi who will perform in a live cooking session of great suggestion with an ever-changing menu. In conjunction with our wines Barde and extra virgin Ul'ka, RoZò, Mackè.

Each dinner will have a different menu with a different soundtrack. Like a journey back in time at the "console" on July 18 Marco Starri will propose refined rhythms full of beats and northern soul from the 60s, while on July 25 and August 1 Yeronimus Kaplan will swing between barrels and olive trees and with two different vintage dj sets: from the turntableof the 50s to the persuasive gramophone of the 30s. The watchword is vintage vinyl!

Info and reservations:
Restaurant Al Bagatto | +39 040 301771 | This email address is being protected from spambots. You need JavaScript enabled to view it.

PAROVEL vineyards and olive groves
Bagnoli della Rosandra 624
San Dorligo della Valle Dolina - TS


This email address is being protected from spambots. You need JavaScript enabled to view it.

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Do young people consume more wine or more beer? And in Friuli Venezia Giulia?

More wine and less beer, this is what the survey "Wine & Young People” sponsored by the Marche Region’s Institute of Wines Protection says on a sample of 1,500 Italians between 18 and 35 years, focused on the styles of eating and drinking among people under age 35, presented at the last edition of Vinitaly by the Marche Region.

We resume this interesting news to make the point on the consumption of wine in our country among young people, who seem to prefer especially the local wines and especially those bio. But how will they choose? The survey shows how the choice is dictated by direct experience or by reading specialized sites and related social pages such as WineNews that stands out as the most viewed portal. Gabriele Micozzi, Professor of International Marketing at the University “Politecnica delle Marche”, detects «that wine is the symbol par excellence of conviviality and of being together, the favorite drink in the evenings of young Italians, who consume it more willingly between aperitif (26%, dinner (59%) and with friends (58%). Almost 9 out of 10 consumers are under 35, and almost half (49%) claim to prefer it to beer (34%), cocktails (14%) and spirits (3%), with a growing satisfaction with the progress of age. Not by chance 55% of those over 25 rated it as the most popular drink, although already in the range 18-25 wine wins 43% of the sample, compared to 38% beer and 17% of the spirits. According to data reported by the survey commissioned by the Marche Region’s Institute of Wines Protection, more than a third drink it at least 3 times a week (38%), maintaining measured daily consumption, and only in 13% of cases with more than two glasses per meal.» And abroad, what is the trend? According to a Goldman Sachs study, in the US 20 years ago 70% of Americans between 18 and 29 years said they preferred beer to wine and spirits, today the percentage in favor of beer has fallen to 40%. In contrast, in 20 years the percentage of those who prefer wine to beer has gone from 13 to 30% among the so-called "Millennials," people born in the Eighties and 2000. In the United Kingdom Wine Intelligence surveyed that 30% of Britons under 35 are willing to spend more than £ 8 a bottle of wine, which bodes well for the future wine market.

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